Passion takes many forms. Each form may heat and pleasure your life for a brief moment, creating memories and feelings of happiness. It's particularly enchanting when passions are blended, the pleasure even richer for the melding.
Well it would start with Oysters Rockefeller and a plate with tiny cubes of cheese, olives and thin slices of succulent meats for mutual feeding. The main course would be a thick, juicy tenderloin, lying in a puddle of balsamic glaze. The side dishes would include potatoes, mashed with a variety of creamy cheeses, a small nest of glazed baby carrots and an array of thin baby asparagus, perfectly roasted. Dessert would be fat, sweet strawberries with creamy milk chocolate and rich whipped cream for dipping. Followed by a decadent chocolate brownie with a small scoop of french vanilla ice cream on top, covered in hot fudge. The entire meal would be accompanied by a sweet, bubbly champagne, lots of it!
That would be MY perfect romantic meal. What would you do differently? I'd love to hear.
Bon appétit!
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Bestselling Author Sam Cheever writes romantic paranormal/fantasy and
mystery/suspense, creating stories that celebrate the joy of love in all its
forms. Known for writing great characters, snappy dialogue, and unique and
exhilarating stories, Sam is the award-winning author of 50+ books and has been
writing for over a decade under several noms de plume.
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Sounds yummy all the way around, Sam. :)
ReplyDeleteYou're making me hungry. :)
ReplyDeleteWhat a wonderful treat! Many of your favorites are mine too! Thanks for sharing!!
ReplyDeleteGreat romantic meal. You've made me hungry. Thanks for sharing.
ReplyDeleteLOL, I'm so glad I could coax you ladies over to the dark side with me. #:0)
ReplyDeleteLOL I loved the last line in your excerpt when Alistair said, Woman, thy name is fickle.
ReplyDeleteBreakfast is my favorite meal of the day, Sam. Yum! This one is exceptional. I want to meet the Honeybun brothers, too.
Love the last line of the excerpt...Great come-on. Hard to top that one...
ReplyDeleteSounds delicious!
ReplyDelete